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Grown-Up University

Lessons I Learned on Launch Day: Four “Aha” Moments About This Project

Lessons I Learned on Launch Day: Four “Aha” Moments About This Project
September 2, 2010
Food Science 101

Whew. It’s been a little bit like a carnival ride so far—fast, fun, and giddy. Like any good ride, though, there are some hidden and bumpy parts. Here are the four things that either surprised me or stopped me in my tracks during the opening hours of this project…(click title to read the rest)

What’s Going on in September

What’s Going on in September
September 1, 2010
Completed Courses

Here are the top ten highlights from my courses in September… (click title to read the rest)

Why You Should Kill Your Bathroom Scale Too

Why You Should Kill Your Bathroom Scale Too
September 1, 2010
Food Science 101

Here I am again, a champion couch potato at my highest weight ever. Blah. (click title to read the rest)

Physical Education 101 – Syllabus

Physical Education 101 – Syllabus
August 31, 2010
Fall 2010 Course Syllabi

Physical Education 101– Fall 2010

(aka: How I plan to stop huffing and puffing so much)

For your viewing pleasure: the course description, goals, textbooks, assignments, exams, and course schedule explaining how I will go from a Couch Potato to Gym Rat in four months… (click title to read the rest)

Occupational & Leisure Studies 121 – Syllabus

Occupational & Leisure Studies 121 – Syllabus
August 31, 2010
Fall 2010 Course Syllabi

Occupational and Leisure Studies — Fall 2010

(aka: How I plan to fix my Boob Tube addiction)

For your viewing pleasure: the course description, goals, textbooks, assignments, exams, and course schedule explaining how I will have more enjoyable Work and Play in four months…(click title to read the rest)

Food Science 101 – Syllabus

Food Science 101 – Syllabus
August 31, 2010
Fall 2010 Course Syllabi

Food Science 101– Fall 2010

(aka: How I plan to stop eating so much delicious garbage)

For your viewing pleasure: the course description, goals, textbooks, assignments, exams, and course schedule explaining how I will go from a Take-Out Queen to Amateur Local Food Chef in four months…(click title to read the rest)